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Lens (genus) : ウィキペディア英語版 | Lens (genus)
''Lens'' is a genus of the legume family mostly known for its edible seeds, which are referred to as lentils. ''Lens'' contains four species of small, erect or climbing herbs with pinnate leaves, small inconspicuous white flowers, and small flattened pods. The lentil most commonly eaten is the seed of ''Lens culinaris''. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Lens (genus)」の詳細全文を読む
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